The Food Standards Agency is a non-ministerial government department of the Government of the United Kingdom. It is responsible for protecting public health in relation to food in England, Wales and Northern Ireland. Our fundamental mission is food you can trust. By this, we mean that people can trust that the food they buy and eat is safe and what it says it is, and food is healthier and more sustainable. The Food Standards Agency (FSA) is responsible for food safety and food hygiene in England, Wales and Northern Ireland. It works with local authorities to enforce food safety regulations and its... · The Food Standards Agency (FSA) is an independent UK government department established in 2000 to protect public health and consumer interests in relation to food. · The Food Standards Agency (FSA) is the independent government department responsible for the food safety and hygiene in England, Wales and Northern Ireland. Established in 2000 after a number of notable foodborne illness outbreaks, including BSE (mad cow disease). · The Food Standards Agency (FSA) plays a crucial role in safeguarding public health and ensuring the safety of food in the United Kingdom. Established in 2000, it is an independent government body responsible for food safety and hygiene across England, Wales, and Northern Ireland. The primary function of the Food Standards Agency is to ensure the safety and integrity of food through comprehensive regulation, enforcement, and risk assessment, aimed at safeguarding public health and consumer interests.
